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We are fine dining Japanese Restaurant that is looking for clean cut and professional workers who can work in an upscale environment.

Looking for Chef / Host / Server.

【Sous Chef】


 ■At least 1+ years worth of experience in restaurant management & 5+years of experience as a sushi/kitchen chef 

■ At least 1 year experience as a sushi & kitchen chef at Japanese / Asian restaurant required.
*Only having the sushi chef experience is acceptable, but learning at the kitchen will be required at our restaurant.


  ■ Health & Dental Insurance.
  ■ PTO
  ■ Free Employee Meals
  ■ Dining Discount

Please send your resume to: